Tamdhu Cigar Malt No.3
The third bottling of the popular Cigar Malt limited edition release from Tamdhu distillery. This rare Speyside malt has been carefully crafted fro...
View full detailsUnder the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any...
Under the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any other cereals. It must also be distilled in a copper pot still, aged for at least three years in oak casks and be bottled at no less than 40% abv.
While each individual malt whisky distillery will have its individual style, geographically they are split into regional styles. Within these regions the malt whiskies tend to share certain common characteristics but each distillery has it’s own.
Highland and Island distilleries are situated north of a line from Greenock to Dundee. They produce the many intensely flavoured malts, with distinct peatiness, but also floral and honey characteristics. Within the Scottish highlands, the distilleries in the Speyside area produce particularly elegant whiskies that are highly sought after, either as components to blends or as single malts. The Speyside region has the largest number of distilleries. The distilleries on the Island of Islay, off the west coast of Scotland, produce the most fully flavoured and peatiest whiskies, with aromas and flavours of smoke, seaweed, iodine and tar. These are imparted by the local peat used for the malting, which was originally created from decayed marine, vegetable matter. Lowland malts come from the south of the line from Greenock to Dundee; these produce the lightest style of malt whisky. Scotch malts from Campbeltown are traditionally full-flavoured and full-bodied whiskies, famous for their depth of flavour and for their slightly salty tang in the finish.
The third bottling of the popular Cigar Malt limited edition release from Tamdhu distillery. This rare Speyside malt has been carefully crafted fro...
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The second release in the excellent 'The Casks of Lindores II' series, is this delightful single malt whisky (award winning), matured in STR wine b...
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We've slowed things down a little, with the third release in our 15th Anniversary series bottled exclusively by Berry Bros & Rudd. This 2008 vi...
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'The Classic Laddie' from Bruichladdich distillery, crafted using unpeated Scottish barley and bottled at an impressive 50% vol, a dram every whisk...
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A private single cask release from Kilchoman distillery, distilled 29th August 2007 and matured for over 11 years in a fresh bourbon barrel. Bottle...
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An exciting Islay expression from Kilchoman distillery, exclusively released in celebration of their Feis Ile open day in 2014. Originally matured ...
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This incredible Feis Ile bottling has been produced from barley grown, malted, distilled, matured and bottled at the Kilchoman distillery! Three fr...
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We're big fans of Ardmore single malt so this latest single cask release from Berry Bros gets us rather excited and should be another excellent exp...
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A 10 year old single malt Scotch whisky from Speyside, released as part of the third batch in the Virgin Oak Series from Glenallachie distillery. I...
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Said to be one of the first single malts produced in Hungarian virgin oak (Quercus Petraea) this exciting new expression from Billy Walker has been...
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Released as part of the third batch in the Virgin Oak Series, this limited release of single malt GlenAllachie was initially matured in ex-bourbon ...
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Batch 9 of cask strength whisky from GlenAllachie distillery, this latest special release has been matured for 10 years in a combination of PX and ...
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This sumptuous single malt Teaninich was distilled in 2012 and matured for 9 years in cask with the last 32 months spent maturing in a 350 litre, F...
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SC:01 is the fifth release in the Cask Exploration series and the first to use 100% Islay grown barley. Distilled in 2012 using Concerto, Propino, ...
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Distilled in 2011 at the Old Pulteney Distillery and matured for 11 years in 1st fill Bourbon barrels before being bottled in 2023 by Morrison Scot...
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A delightful Highland single malt from Ardnamurchan distillery, crafted from a 50/50 split of peated and unpeated spirit then matured in a combinat...
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The second edition in the Quercus Alba Distinction series from Tamdhu distillery, created to celebrate the influence and unmistakable characteristi...
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Following on from our exceptional Daftmill exclusive, we're excited to release our second Lowland single cask hailing from our home region of Fife....
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We're now onto the 8th batch of delightful cask strength whisky from GlenAllachie distillery. This latest special release has been matured for 10 y...
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An unpeated Bruichladdich, distilled in 2011 using 100% organically grown Scottish barley and matured in 1st fill bourbon barrels for 11 years. The...
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The latest Bere Barley release from Bruichladdich distillery, distilled in 2012 from Bere barley grown on Orkney. An unpeated Islay single malt Sco...
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This single cask release was distilled 12th September 2008 and was fully matured in a fresh bourbon barrel. Exclusively bottled for the Islay Pipe ...
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A 2009 vintage Inchgower bottled by independent wine and spirits merchant, Berry Bros & Rudd. Matured in single cask #301012 for 13 years befor...
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An exciting new release from The Vintage Malt Whisky Company, released as part of the excellent Cooper's Choice series. Distilled in 2010 and initi...
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