Tamdhu 12 Year Old
Gold Medal winner at the San Francisco World Spirits competition 2020, this beautifully presented 12 year old Speymalt malt has been fully matured ...
View full detailsUnder the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any...
Under the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any other cereals. It must also be distilled in a copper pot still, aged for at least three years in oak casks and be bottled at no less than 40% abv.
While each individual malt whisky distillery will have its individual style, geographically they are split into regional styles. Within these regions the malt whiskies tend to share certain common characteristics but each distillery has it’s own.
Highland and Island distilleries are situated north of a line from Greenock to Dundee. They produce the many intensely flavoured malts, with distinct peatiness, but also floral and honey characteristics. Within the Scottish highlands, the distilleries in the Speyside area produce particularly elegant whiskies that are highly sought after, either as components to blends or as single malts. The Speyside region has the largest number of distilleries. The distilleries on the Island of Islay, off the west coast of Scotland, produce the most fully flavoured and peatiest whiskies, with aromas and flavours of smoke, seaweed, iodine and tar. These are imparted by the local peat used for the malting, which was originally created from decayed marine, vegetable matter. Lowland malts come from the south of the line from Greenock to Dundee; these produce the lightest style of malt whisky. Scotch malts from Campbeltown are traditionally full-flavoured and full-bodied whiskies, famous for their depth of flavour and for their slightly salty tang in the finish.
Gold Medal winner at the San Francisco World Spirits competition 2020, this beautifully presented 12 year old Speymalt malt has been fully matured ...
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Part of the core range of malts at Kilchoman distillery, Machir Bay is a vatting of single malt Kilchoman matured in both bourbon and sherry casks....
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Part of the core range from Deanston distillery, the whisky used to create this release started its life being matured in American oak casks. It wa...
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Sovereign, the signature single malt from Tullibardine distillery, matured in first fill ex-bourbon barrels. Floral, sweet barley and vanilla.
This was the third ever UK release from Daftmill distillery, crafted from 6 first fill bourbon barrels, filled 16th December 2006. We love the atte...
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Port Charlotte 10 year old, a heavily peated Islay single malt Scotch whisky produced at the Bruichladdich distillery. Peated to 40 ppm and matured...
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Octomore 9.1, a big and bold Islay single malt Scotch whisky, distilled in 2012 at the Bruichladdich distillery from a 2011 harvest of 100% Scottis...
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A 12 year old single malt Scotch whisky from GlenAllachie distillery, matured in Pedro Ximénez, Oloroso and virgin oak casks. Specially selected by...
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At the time of release, this 2018 Feis Ile bottling from Kilchoman was one of those oldest releases by the distillery. A vatting of four bourbon ba...
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A very rare bottling of Ardbeg and the first single cask released by the distillery in many years. Distilled in 2005 and matured in single cask #13...
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Part of the core range of single malt whisky available at Glengoyne distillery is this excellent entry level dram. An unpeated Highland malt mature...
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The youngest release within the Port Askaig series from Speciality Drinks. A secret 8 year old single malt Scotch whisky, named after the port vill...
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Kilchoman Islay Pipe Band for 2017, a single cask exclusive matured for 5 years in a bourbon barrel then transferred and finished in a Pedro Ximene...
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Bottled as part of Douglas Laing's excellent Regional Malts Collection, The Epicurean is a marriage of malt whiskies from the Lowland whisky region...
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Peat 'Pure Islay', released at a lower ABV than Peat 'Full Proof' - it's younger sibling you could say. Released as part of the Elements of Islay w...
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A 9 year old Private Cask Kilchoman, distilled 7th June 2006, matured in a bourbon barrel and bottled in 2015 exclusively for La Table de Urs Hauri...
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A special single cask release from Kilchoman distillery, bottled exclusively for the Islay Pipe Band. Distilled in 2011 and fully matured in a bour...
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A rather special Feis Ile bottling from Islay distillery, Kilchoman. The fine liquid used to create this festival release was distilled 13th Decemb...
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Kilchoman Sanaig is the newest expression to be added to the Kilchoman portfolio and has been created from a combination of bourbon and sherry cask...
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The flagship of the Tomatin Highland Scotch whisky range. Tomatin 12 Year Old, starting it's life in traditional oaks casks, then transferred into ...
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Bottled exclusively for the Islay Pipe Band, this single cask Kilchoman was distilled in 2010 and matured in a fresh bourbon barrel for over 4 year...
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Single cask octave #581 from Kilchoman Distillery, bottled exclusively for Islay Pipe Band. Only 126 bottles filled at cask strength, 60.5% vol. Ki...
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The multi-award winning 10 year old expression from Benromach distillery, crafted from first fill bourbon and sherry casks. Benromach Distillery is...
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This delightful Islay expression was only the fourth release from Kilchoman distillery. Summer 2010 was crafted from single malt whisky matured for...
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