Wormtub 10 Year Old - Batch 5 (Intro Price Offer)
This is the fifth batch of Wormtub 10 Year Old, distilled at an undisclosed distillery in Speyside. That said distillery uses a worm tub condenser ...
View full detailsUnder the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any...
Under the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any other cereals. It must also be distilled in a copper pot still, aged for at least three years in oak casks and be bottled at no less than 40% abv.
While each individual malt whisky distillery will have its individual style, geographically they are split into regional styles. Within these regions the malt whiskies tend to share certain common characteristics but each distillery has it’s own.
Highland and Island distilleries are situated north of a line from Greenock to Dundee. They produce the many intensely flavoured malts, with distinct peatiness, but also floral and honey characteristics. Within the Scottish highlands, the distilleries in the Speyside area produce particularly elegant whiskies that are highly sought after, either as components to blends or as single malts. The Speyside region has the largest number of distilleries. The distilleries on the Island of Islay, off the west coast of Scotland, produce the most fully flavoured and peatiest whiskies, with aromas and flavours of smoke, seaweed, iodine and tar. These are imparted by the local peat used for the malting, which was originally created from decayed marine, vegetable matter. Lowland malts come from the south of the line from Greenock to Dundee; these produce the lightest style of malt whisky. Scotch malts from Campbeltown are traditionally full-flavoured and full-bodied whiskies, famous for their depth of flavour and for their slightly salty tang in the finish.
This is the fifth batch of Wormtub 10 Year Old, distilled at an undisclosed distillery in Speyside. That said distillery uses a worm tub condenser ...
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This single cask from GlenAllachie distillery was distilled 26th July 2012 and matured in an Oloroso sherry puncheon. Matured in cask for 11 years ...
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A rather special single malt Scotch whisky from Mortlach distillery, aged in a first fill sherry butt for 23 years. Distilled 6th July 2000 then bo...
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Next up from Indie bottlers, Little Brown Dog Spirits we have this delightful single cask Caol Ila, distilled in 2014 and matured for 10 years in a...
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This special single cask bottling was distilled 18th November 2015 then bottled 13th April 2022 after being fully matured for 6 years in a single f...
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One of three exciting new drams released as part of 'The Wood Collection' series from Billy Walker and his team at GlenAllachie Distillery. Matured...
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This latest release comes from 'The Wood Collection' series from Billy Walker and his team at GlenAllachie distillery. Aged for 9 years in total a...
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A 12 year old single malt Aultmore, distilled in 2011 and released as part of Reserve Casks Parcel No.12 from The Single Malts of Scotland series. ...
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For this latest release from Elixir distillers, a batch of four refill butts have been combined to create this delightful single malt from the High...
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This small batch release from Arran distillery has been created from heavily peated Arran (42PPM) then initially matured in first fill ex-bourbon b...
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This is the third and final release of The Casks of Lindores II series from Lindores Abbey distillery. The final instalment in this excellent serie...
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A fantastic duo of Port Charlotte expressions from Islay distillery, Bruichladdich all wrapped up in this fantastic whisky bundle, containing some ...
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Another fantastic duo of whisky expressions from Islay distillery, Bruichladdich all wrapped up in this fantastic set, containing some rather delig...
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Distilled in the town of Rothes at the Glen Spey distillery, this single cask release from indie bottler Murray McDavid was released as part of the...
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Distilled in the beautiful Highland town of Fort William at the Ben Nevis distillery, this 10 year old single malt spent the final 5 of those years...
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Berry Bros & Rudd have been supplying blended whisky dating back to the 19th century, so it's safe to say they know a thing or two about blends...
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Distilled in 2011, this small batch release of single malt Glenrothes was bottled by independent Scotch whisky bottlers, Signatory. Matured for 12 ...
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Another superb single cask release from independent Scotch whisky bottlers, Gordon & MacPhail. Distilled at the Glenrothes distillery in 2007, ...
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A superb 2023 edition of single malt Kilchoman matured exclusively in Pedro Ximénez sherry casks, previously used by Bodega José y Miguel Martin, J...
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Produced in limited numbers once a year, LAGG Corriecravie has been crafted from Island single malt, initially matured in bourbon barrels then tran...
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A new cask strength annual release from Port Askaig crafted from traditional refill American oak casks, along with sweet first fill bourbon barrels...
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Batch 10 of the popular cask strength offering from Glengoyne distillery, crafted from Highland malt matured in a combination of sherry casks, refi...
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Released as part of an exciting new series from GlenAllachie distillery, Meikle Tòir - 'The Chinquapin One' is a peat Speyside malt, matured in spe...
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The third bottling of the popular Cigar Malt limited edition release from Tamdhu distillery. This rare Speyside malt has been carefully crafted fro...
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