Michter's US*1 Original Sour Mash Whiskey
Incredibly popular back in the 70's & 80's Michter's Original Sour Mash actually disappeared from the market in 1989! Resurrected in 2012 as Michter's US*1 Sour Mash, the whiskey is created in small batches using the Michter's classic sour mash method. Small quantities of the previous fermented mash is used to start the new mash, it's then further mellowed by a signature filtration.
Fire-charred, new American white oak barrels
American Grain Whiskey
Michter's Sour Mash Producer Tasting Notes
Rich cinnamon entry with notes of butter and almond with a peppery finish