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High West American Prairie Reserve / 10cl Sample
A premium blend of bourbons. A 6 year old bourbon, mashbill, 75% Corn, 20% rye, 5% barley malt and a 10 year old bourbon, mashbill from 60% Corn, 3...
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Welcome to Abbey Whisky New Arrivals page. We add new products daily so please make sure & follow us on Instagram, Welcome to Abbey Whisky New Arrivals page. We add new products daily so please make sure & follow us on Instagram, Facebook & Twitter to be the first to know about these going live. We even stock gin and rum these days! Keep an eye out for new releases or perhaps that elusive collectable malt whisky that you've been searching for.New Arrivals
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A premium blend of bourbons. A 6 year old bourbon, mashbill, 75% Corn, 20% rye, 5% barley malt and a 10 year old bourbon, mashbill from 60% Corn, 3...
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The 2015 release of Kilchoman Loch Gorm is a vatting of fresh Oloroso butts and hogsheads filled in 2009 and 2010, bottled at 46% vol.
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Springbank Green, produced using organic barley, fully matured for 13 years in sherry casks, bottled at 46% vol.This 10cl whisky sample makes for t...
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A 2004 vintage Benromach, initially matured in traditional bourbon casks, then transferred to Sassicaia wine casks from Bolgheri, Tuscany for a fur...
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New from Heaven Hill is this single bourbon barrel from Elijah Craig. Distilled and barreled on 25th July 1997 and left to age for 18 years in char...
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A single barrel release from Elijah Craig, aged for 23 years in single charred barrel #169. Bottled at 90 proof (45% vol), this limited edition rel...
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A single barrel release from Elijah Craig, aged for 23 years in single charred barrel #60. Bottled at 90 proof (45% vol), this limited edition rele...
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Sazerac Rye from Buffalo Trace, aged for 6 years. The perfect libation when creating a Sazerac, America's first cocktail.
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Bold, the latest release from Paul John distillery, created using peat from Islay & matured in American oak bourbon barrels for at least 4 to 5...
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Macallan 21 year old Fine Oak, triple cask matured in a combination of American oak and sherry casks.
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Dalmore 1995 Distillery Manager's Exclusive, matured in a combination of Matusalem sherry and American white oak casks.
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Matured in refill sherry butts, this Glen Elgin vintage 1998 was bottled in 2014 by Gordon & MacPhail under their excellent Connoisseurs Choice...
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The newly presented Glenturret Sherry Edition. This is Batch 1, matured in both Spanish and American oak sherry seasoned casks, bottled at 43% vol.
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Part of the new Glenturret core range is this first batch of Glenturret Peated Edition. This Highland single Scotch malt whisky has been produced u...
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Part of the new Glenturret core range is this, the first batch of Glenturret Triple Wood Edition. Matured in a combination of American sherry oak, ...
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Matured in a combination of the finest Oloroso and Pedro Ximenez sherry casks, GlenDronach Parliament has been matured for a minimum of 21 years.A ...
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A great opportunity to sample GlenDronach Allardice, exclusively matured in the finest Spanish Oloroso sherry casks.A 10cl whisky sample, the perfe...
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Matured for a minimum of 15 years in Oloroso sherry casks, GlenDronach Revival is a full bodied single malt Scotch whisky.A 10cl whisky sample, the...
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Released as part of the lightly peated limited edition range from Tomatin distillery, this is the third and final release in the trilogy.A 10cl whi...
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A beautiful Port wood finished Tomatin aged for 14 years in total. Starting it's maturation life in traditional oak casks with the the last 18 mont...
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Now available to try as a 10cl whisky sample, is this limited edition Scotch whisky from Arran distillery. Produced from un-peated malted barley an...
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The first ever peated expression from GlenDronach whisky distillery. Created with a phenol level of 25 PPM, with the whisky starting it's life in e...
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A new Madeira wood finish from GlenDronach distillery and a one-off release of just 3,111 bottles released worldwide. Only 540 bottles allocated fo...
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This beautiful Campbeltown single malt Scotch whisky from Springbank distillery has been aged for 15 years in sherry casks. Raisins, dark chocolate...
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