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Bunnahabhain 16 Year Old - 1999 | Single Cask (WM Cadenhead)
A single cask Bunnahabhain, bottled by Scotland's oldest Independent bottler of Scotch whisky, WM Cadenhead. Distilled in 1992 and aged for 16 year...
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Welcome to Abbey Whisky New Arrivals page. We add new products daily so please make sure & follow us on Instagram, Welcome to Abbey Whisky New Arrivals page. We add new products daily so please make sure & follow us on Instagram, Facebook & Twitter to be the first to know about these going live. We even stock gin and rum these days! Keep an eye out for new releases or perhaps that elusive collectable malt whisky that you've been searching for.New Arrivals
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A single cask Bunnahabhain, bottled by Scotland's oldest Independent bottler of Scotch whisky, WM Cadenhead. Distilled in 1992 and aged for 16 year...
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Aged for 19 years, this small batch release of Arran single malt Scotch whisky from WM Cadenhead has been created from a bourbon and sherry hogshea...
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WM Cadenhead, Scotland oldest Independent Scotch whisky bottler, is known for releasing some great drams. This latest release is a single malt Scot...
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Distilled in 1992, this 24 year old Bruichladdich from Islay has been created from 3 bourbon hogsheads. Released as part of Cadenhead's Small Batch...
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Two bourbon hogsheads were used to create this latest small batch release from Scotland's oldest Independent Scotch whisky bottler, WM Cadenhead. T...
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Exciting times, here we have an Indie bottling of Glenburgie, released by WM Cadenhead's for their excellent Small Batch series of malts. Distilled...
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Released in the early part of 2017, this 25 year old Campbeltown single malt Scotch whisky from Springbank distillery has been matured in sherry &a...
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A 2005 vintage Bruichladdich, aged for 11 years in ex-bourbon cask #1062. Bottled in 2016 for the #LaddieMP4 Micro-Provenance digital tasting, a 20...
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A 2006 vintage Bruichladdich, initially matured in an ex-bourbon cask, then finished in an ex-sherry cask before being bottled in 2016, at cask str...
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An 8 year old Bruichladdich, distilled in 2008 and fully matured in French red wine casks, that previously held Syrah wine. Cask #361, originally r...
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An independent bottling of Ledaig, distilled in 1997 and aged for 19 years in a single bourbon hogshead. Bottled in 2017 by indie bottlers Càrn Mòr...
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A special bottling of Laphroaig, bottled in 2016 for Highgrove House, the family residence of Charles, Prince of Wales, and Camilla, Duchess of Cor...
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We continue The Rare Casks story with this magnificent Glen Garioch, the sixth release in the series. Distilled in 1994 and fully matured in a refi...
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A Lowland single grain Scotch whisky, distilled at the Port Dundas distillery in 1999 and initially matured in American oak cask. Aged for 17 years...
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A 10 year old heavily peated Croftengea from the Loch Lomond distillery, distilled in 2006 and matured in refill butt #5024 until 2016. Bottled by ...
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A single cask Bladnoch distilled in 1990 then left to mature for 26 years in single bourbon cask #30339. 230 bottles filled by The Vintage Malt Whi...
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Here we have a 2005 vintage Caol Ila, aged for 11 years in 1st fill sherry butts. Four casks have been used to create this new cask strength releas...
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Batch 6 of Arran distillery's cask strength single malt Scotch whisky, created from a combination of ex-bourbon & ex-sherry casks. An excellent...
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Aged for 8 years in a 2nd fill ex-sherry butt, this single cask Ardbeg was distilled 24th May 2007. 648 bottles of Society Single Cask No. 33.134, ...
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A well aged single malt Scotch whisky from Speyside, distilled in 1994 at the Miltonduff distillery and aged for 22 years in a first fill sherry pu...
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An ultra rare single cask bottling from Benromach, with only 52 bottles filled from cask #4606. Distilled in 1973 and left to mature for 42 years i...
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A cask strength offering from the Speyburn distillery, aged in a refill sherry butt for 10 years. Distilled 13th October 2006 and left to mature in...
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The second release of 10 year old Octomore, distilled using 100% Scottish barley, peated to an incredible 167ppm! Matured in a combination of first...
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