Incredibly popular back in the 70's & 80's Michter's Original Sour Mash actually disappeared from the market in 1989! Resurrected in 2012 as Mi...
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A small batch bourbon whiskey from Michter's distillery, Kentucky, created from high grade American corn then aged in fire-charred, new American wh...
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So here we have an unblended American whiskey from Michter's distillery, Kentucky. Unlike rye or bourbon, which must be aged in new oak barrels, th...
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A single barrel straight rye whiskey from Michter's distillery, Kentucky, matured for at least 36 months in fire-charred, new American white oak ba...
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