
Tamdhu 12 Year Old - 2008 | AW Exclusive
With our Rare Casks series we've always tried to source drams that excite and stimulate discussion, this latest release certainly does that. A high...
View full detailsUnder the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any...
Under the Scotch Whisky Regulations, a single malt Scotch whisky must be made at a single distillery in Scotland, from water, yeast and malted barley without the addition of any other cereals. It must also be distilled in a copper pot still, aged for at least three years in oak casks and be bottled at no less than 40% abv.
While each individual malt whisky distillery will have its individual style, geographically they are split into regional styles. Within these regions the malt whiskies tend to share certain common characteristics but each distillery has it’s own.
Highland and Island distilleries are situated north of a line from Greenock to Dundee. They produce the many intensely flavoured malts, with distinct peatiness, but also floral and honey characteristics. Within the Scottish highlands, the distilleries in the Speyside area produce particularly elegant whiskies that are highly sought after, either as components to blends or as single malts. The Speyside region has the largest number of distilleries. The distilleries on the Island of Islay, off the west coast of Scotland, produce the most fully flavoured and peatiest whiskies, with aromas and flavours of smoke, seaweed, iodine and tar. These are imparted by the local peat used for the malting, which was originally created from decayed marine, vegetable matter. Lowland malts come from the south of the line from Greenock to Dundee; these produce the lightest style of malt whisky. Scotch malts from Campbeltown are traditionally full-flavoured and full-bodied whiskies, famous for their depth of flavour and for their slightly salty tang in the finish.
With our Rare Casks series we've always tried to source drams that excite and stimulate discussion, this latest release certainly does that. A high...
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The fourth instalment in the Anon series is a stellar dram featuring one of the finest labels we've stamped onto a bottle of whisky. Hailing from a...
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An incredible and well aged single malt Macallan which has been matured in cask for over 40 years. Released as part of the The Red Collection, whic...
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Ardbeg Wee Beastie, a monster of a dram! Young and intensely smoky, matured for 5 years in a combination of ex-bourbon and ex-sherry casks, bottled...
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A Highland single malt, distilled at the Royal Brackla distillery in 2008 and matured for 12 years in wood that previously held Oloroso sherry. Bot...
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A 2012 vintage Glenburgie, bottled by Morrison Scotch Whisky Distillers for the Càrn Mòr Strictly Limited series. Matured in a refill Pedro Ximénez...
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Released as part of the Càrn Mòr Strictly Limited series, this 2011 vintage Inchgower was bottled in 2020 after 9 years maturation in a sherry butt...
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A 2007 vintage Indy Glenlossie, released by Morrison Scotch Whisky Distillers for their Càrn Mòr Strictly Limited series. Aged for 13 years in a sh...
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A 1998 vintage Fettercairn bottled by Morrison Scotch Whisky Distillers for their Celebration of the Cask series. Distilled in 1998 and matured for...
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Following on from our exclusive Daftmill release, we're delighted to introduce the latest Abbey Whisky exclusive, a truly exceptional single malt f...
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A 2005 vintage Dalmore, matured in refill bourbon barrel #16600211 for 14 years. Bottled by Independent Scotch whisky gurus, Gordon & MacPhail ...
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A 9 year old single malt Aultmore, distilled in 2011 and released as part of the Single Malts of Scotland, Reserve Casks series. 6 casks used to cr...
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Something dark going on with this latest release from Elixir Distillers... Distilled at a secret distillery in Speyside and matured for 10 years, t...
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An Indy 2009 vintage Linkwood, matured for a minimum of 10 years before being bottled in 2020. Created from seven casks and released for the fourth...
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A 2008 vintage Indy Teaninich, distilled 9th October and matured for 11 years in hogshead cask #715790. Bottled 6th August 2020 by Scotch whisky bo...
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Released as part of The Single Malts of Scotland series, this single malt Blair Athol was distilled in 2006 and matured for 14 years in single cask...
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The fourth edition of Octomore 10 year old from Bruichladdich distillery, distilled in 2009 using 100% Scottish grown Optic barley harvested in 200...
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Glenrothes 13 Year Old - 2007 | Càrn Mòr Strictly Limited
Longmorn 11 Year Old - 2009 | Càrn Mòr Strictly Limited
Octomore 11.1, distilled in 2014 using 100% Scottish grown Concerto and Propino barley, malted to 139.66PPM. Fully matured on Islay for 5 years in ...
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Released in 2020, this special limited edition release from Kilchoman distillery has been created from Kilchoman Islay spirit, fully matured in Fin...
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The mysterious 'Smokehead' single malt Scotch whisky, distilled at an undisclosed Islay distillery then finished in a Caribbean Rum cask. A rich an...
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This delightful release is from an undisclosed distillery on Islay and bottled at full cask strength, 58.9% vol. Bottled as part of Ian Macleod's '...
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Added to the core range of malts from Benromach distillery, this well aged single malt from Speyside has been carefully crafted from whisky matured...
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