World Whisky

Taketsuru Pure Malt is a blend of whisky from Nikka's two distilleries located in the north of Japan, Yoichi & Miyagikyo. Young, fresh & fr...

Nikka Taketsuru 17 year old, a vatting of Miyagikyo & Yoichi single malt whisky, with a large percentage matured in sherry casks. A superb mult...

Sheestown: Edition 1.1 from Waterford distillery, Ireland.

Ballymorgan: Edition 1.1 from Waterford distillery, Ireland.

A superb tasting, multi-award winning dram from Japan. Nikka Taketsuru 21 year old, Worlds Best Blended Malt and Non Scotch 21 Years and Over Winne...

Located in the north of Japan's Honshu island, this Japanese single malt whisky from Nikka's Miyagikyo distillery has been created with an emphasis...

A Japanese single malt whisky distilled at Nikka's Yoichi distillery, which was build in 1934. Replacing the previous aged statement releases, this...

A Coffey still is usually only used in the production of grain whiskey but this unique expression from Nikka is the result of malted barley distill...

This Japanese grain whisky has been distilled in a Coffey still, a traditional and rare patent still Nikka imported from Scotland in 1963. A comple...

A Kavalan single malt whisky, matured in hand selected first fill American bourbon barrels, bottled at 46% vol. Like the Sherry Oak, this is the sa...

A great opportunity to enjoy the Kavalan sherry matured spirit that's used for the excellent Solist range but with the addition of some natural Kav...

An English single malt whisky, released by North Star Spirits for their 10th series of single casks. Distilled in 2007 at the English Whisky Compan...

Old Forester Bourbon, a multi-award winning Kentucky Straight Bourbon Whisky, first created in 1870 and the only bourbon continuously distilled and...

So here we have an unblended American whiskey from Michter's distillery, Kentucky. Unlike rye or bourbon, which must be aged in new oak barrels, th...

Incredibly popular back in the 70's & 80's Michter's Original Sour Mash actually disappeared from the market in 1989! Resurrected in 2012 as Mi...

A small batch bourbon whiskey from Michter's distillery, Kentucky, created from high grade American corn then aged in fire-charred, new American wh...

Naarangi, a rather intriguing new expression from Amrut distillery, released in 2017. Firstly the distillery have taken an Oloroso cask from Spain,...

A cask strength release of Amrut Peated, created from Indian barley grown at the feet of the Himalayas and matured in oak barrels at an altitude of...

A single barrel straight rye whiskey from Michter's distillery, Kentucky, matured for at least 36 months in fire-charred, new American white oak ba...

Paul John Brilliance is a non-peated Indian single malt created from barley grown in the north of India. Aged in ex-Bourbon barrels, bottled at 46%...