
Nikka Taketsuru Pure Malt
Taketsuru Pure Malt is a blend of whisky from Nikka's two distilleries located in the north of Japan, Yoichi & Miyagikyo. Young, fresh & fr...
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Taketsuru Pure Malt is a blend of whisky from Nikka's two distilleries located in the north of Japan, Yoichi & Miyagikyo. Young, fresh & fr...
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Nikka Taketsuru 17 year old, a vatting of Miyagikyo & Yoichi single malt whisky, with a large percentage matured in sherry casks. A superb mult...
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Sheestown: Edition 1.1 from Waterford distillery, Ireland.
Ballymorgan: Edition 1.1 from Waterford distillery, Ireland.
A superb tasting, multi-award winning dram from Japan. Nikka Taketsuru 21 year old, Worlds Best Blended Malt and Non Scotch 21 Years and Over Winne...
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Located in the north of Japan's Honshu island, this Japanese single malt whisky from Nikka's Miyagikyo distillery has been created with an emphasis...
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A Japanese single malt whisky distilled at Nikka's Yoichi distillery, which was build in 1934. Replacing the previous aged statement releases, this...
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A Coffey still is usually only used in the production of grain whiskey but this unique expression from Nikka is the result of malted barley distill...
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This Japanese grain whisky has been distilled in a Coffey still, a traditional and rare patent still Nikka imported from Scotland in 1963. A comple...
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A Kavalan single malt whisky, matured in hand selected first fill American bourbon barrels, bottled at 46% vol. Like the Sherry Oak, this is the sa...
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A great opportunity to enjoy the Kavalan sherry matured spirit that's used for the excellent Solist range but with the addition of some natural Kav...
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An English single malt whisky, released by North Star Spirits for their 10th series of single casks. Distilled in 2007 at the English Whisky Compan...
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Bannow Island: Edition 1.2 from Waterford distillery, Ireland.
Ballykilcavan: Edition 1.2 from Waterford distillery, Ireland.
Old Forester Bourbon, a multi-award winning Kentucky Straight Bourbon Whisky, first created in 1870 and the only bourbon continuously distilled and...
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So here we have an unblended American whiskey from Michter's distillery, Kentucky. Unlike rye or bourbon, which must be aged in new oak barrels, th...
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Distilled using malt with a peated level of 63PPM, aged for 63 months in 63 litre, first fill bourbon casks. Aged on the 63 parallel, 63 decimetres...
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Incredibly popular back in the 70's & 80's Michter's Original Sour Mash actually disappeared from the market in 1989! Resurrected in 2012 as Mi...
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A small batch bourbon whiskey from Michter's distillery, Kentucky, created from high grade American corn then aged in fire-charred, new American wh...
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Naarangi, a rather intriguing new expression from Amrut distillery, released in 2017. Firstly the distillery have taken an Oloroso cask from Spain,...
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Released as part of the Mackmyra Moment series is this latest expression, Ledin, a collaboration between Mackmyra and Swedish singer and songwriter...
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A cask strength release of Amrut Peated, created from Indian barley grown at the feet of the Himalayas and matured in oak barrels at an altitude of...
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A single barrel straight rye whiskey from Michter's distillery, Kentucky, matured for at least 36 months in fire-charred, new American white oak ba...
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Paul John Brilliance is a non-peated Indian single malt created from barley grown in the north of India. Aged in ex-Bourbon barrels, bottled at 46%...
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