We’re delighted to have Hazelburn 10 Year Old back in stock, a much-loved unpeated, triple-distilled single malt from Springbank Distillery. Produced since 1997, the Hazelburn style is known for its gentle, elegant character and naturally oily Campbeltown texture. Expect sweet notes of baked pineapple, lemon sherbet, honeycomb and dried orange peel, resulting in a light yet characterful dram that showcases Hazelburn’s delicate profile beautifully. A refined, easy-drinking Campbeltown whisky that’s always a pleasure to see return.
Tasting Notes
Awards
Nose
Sweet and tropical on the nose, notes of baked pineapple, lemon sherbet, honeycomb and dried orange peel introduce this delicate dram.
Palate
Sweet and savoury notes come together on the palate, with notes of green apples complemented by a slight vegetal note. There is a creaminess present in notes of pastel de nata and custard creams.
Finish
There is a subtle earthiness in the finish, along with hints of salted caramel, ginger, toasted coconut and a mineral note.