Another little treat to start 2019 with, from Campbeltown distillers, J & A Mitchell. This latest Longrow Red release has been matured for 8 years in bourbon barrels before being transferred into refill Pinot Noir Barriques, from the Grant Taylor's Valli vineyards in central Otago, New Zealand! A delightful combination if you ask us, 9,000 bottles filled at cask strength.
